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Green goddess salad with tortilla chips
Nutrition

Viral green goddess salad recipe

Try this easy, fresh salad recipe that packs a punch in both flavour and green goodness.

Shopping list for 4 people:

Dressing

  • 1 lemon, juiced.

  • 30ml olive oil.

  • 1 tbsp rice vinegar.

  • 2 garlic cloves.

  • 1 small shallot.

  • 5g chives.

  • 20g walnuts, cashews or nut of choice.

  • 20g basil leaves.

  • 20g fresh spinach.

  • 10g nutritional yeast.

  • 1 tsp salt.

Salad

  • 400g green cabbage.

  • 350g cucumber.

  • 20g chives.

  • 35g spring onions.

  • 100g edamame or green beans.

Nutritional Information per serving:

Serves 4

  • Energy (kcal) 173.

  • Fat (g) 12.

  • Protein (g) 6.

  • Carbohydrate (g) 13.

Good to know

Cooking time: 15 minutes.

Method:

  • Finely dice cabbage, cucumbers, chives and spring onions.

  • Place all salad ingredients in a big bowl.

  • Add all liquid dressing ingredients to a blender, then add the dry dressing ingredients and blend until smooth.

  • Pour dressing over salad and mix well.

Optional: To serve, eat plainly or with tortilla chips or crackers.

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